Can you tell the difference between knock-off brands and name brands?
Updated | By Breakfast with Martin Bester
Why are ‘no name’ brands cheaper than name brands, and is there really a difference in quality?
What are store brand foods? Are they just bad knock-offs of name brand foods, or are they just as delicious and more affordable than the original?
Everyone’s tastes and preferences are different. There’s an Afrikaans saying which goes, “Goedkoop koop is duur koop”, meaning the item will not last long and you’ll have to replace it more often.
However, how true is this really?
READ: This is what groceries will cost you per month in 2021
Nowadays, stores are putting a lot of time and effort into their store-brand foods to make them delicious and attractive to customers.
You can get store brands packaged foods like cereal and pasta sauce, store brand fresh food like milk and eggs, and, of course, the more expensive ‘name’ brands.
The Breakfast with Martin Bester team did an experiment live on air to test the theory.
READ: Exciting news! South Africa is getting a new ‘coastal city’
Check it out below!
Tune in to the 'Breakfast with Martin Bester', weekdays from 06:00 - 09:00. Stream the show live here or download our mobile app here.
Image credit: Pixabay
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